Dubrovnik Old Town Food Tour with Local Tastings

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24 Hours

Cancellation

Duration

English

Tour language

20000, Grad, Dubrovnik, Kroatien

Meeting Point

2 - 10

Group size

Notice

Stroll through Dubrovnik’s marble streets and taste the city one bite at a time. A local guide leads you to family run spots for classic Dalmatian dishes, artisan sweets, and a pour of regional wine. With a relaxed pace, small groups, and tastings that replace a full meal, you explore hidden lanes, hear easy to love stories, and learn where to eat next. Meeting point is by the City Clock Tower on Luza Square in the heart of the Old Town.

Highlights

  • Guided tasting walk through UNESCO listed Old Town with a friendly local host, three to four hours total.
  • Meeting point by the City Clock Tower on Luza Square inside the walls.
  • Small group format limited to about ten guests for a personal feel.
  • Multiple sit down tastings that cover a full meal plus dessert at a favorite gelato or pastry stop.
  • Regional wines served alongside classic Dalmatian dishes with simple stories that bring each bite to life.

Includes

  • Local English speaking guide.
  • Three to four hour guided walk in the Old Town.
  • Pre selected food tastings at several locations.
  • Wine or soft drinks at tasting stops.
  • Dessert stop at a recommended gelato or pastry shop.
  • Dessert stop at a recommended gelato or pastry shop.
  • Additional food or drinks not listed as tastings.
  • Tips and gratuities.

Full description

Savor Dubrovnik’s history through its food on a guided walk inside the city walls. Your host meets you by the Old Town Clock Tower and sets the tone with a friendly briefing before you slip into quieter side streets lined with stone palaces and tiny kitchens. The route links handpicked stops where owners share local flavors and simple stories, from seafood and seasonal bites to traditional sweets, with regional wines poured along the way. Portions are generous enough to stand in for lunch or dinner, so you can relax and enjoy rather than rush from place to place.

Across three to four unrushed hours you taste what Dubrovnik is known for, such as black risotto or a local dessert, and you pick up confident dining tips for the rest of your stay. Group size stays small which keeps conversation easy and makes questions welcome. The finish is sweet with gelato or a pastry from a trusted maker, and your guide leaves you with personal recommendations for wine bars and restaurants nearby. This is an easy first day experience that blends food, culture, and landmarks without feeling crowded or scripted.

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